Celebrate National Seafood Month with Albacore Tuna Salad: Sandwiches or Crackers – The Perfect Boat Snack

21
Oct

October is National Seafood Month, and what better way to celebrate than with a delicious, easy-to-make Albacore tuna salad? Whether you’re out on the water enjoying your Duckworth boat or preparing for a cozy evening at the dock, this tuna salad is the ideal go-to meal. It’s quick, fresh, and packed with flavor. Plus, it can be enjoyed two ways – as a satisfying sandwich or a light snack on crackers. 

 

Why Albacore Tuna? 

Albacore tuna is a top choice for seafood lovers because it’s lean, packed with protein, and rich in omega-3 fatty acids. Its mild flavor makes it perfect for tuna salad, complementing a variety of spices and ingredients. Using high-quality canned Albacore makes this dish easy to prepare anywhere – whether on your boat or back at the marina. 

 

Ingredients for the Perfect Tuna Salad 

  • Freshly Caught Albacore Tuna 
  • 1/3 cup mayonnaise (or Greek yogurt for a lighter version) 
  • 1 tablespoon Dijon mustard 
  • 1 stalk celery, finely chopped 
  • 2 tablespoons red onion, minced 
  • 1 tablespoon fresh lemon juice 
  • Salt and pepper to taste 
  • Optional: 1 tablespoon capers or chopped pickles for extra zing 

 

How to Make Albacore Tuna Salad 

  1. In a medium bowl, break up the tuna with a fork. 
  2. Add mayonnaise (or yogurt), Dijon mustard, and lemon juice, and stir until combined. 
  3. Mix in celery, red onion, and any optional ingredients for extra flavor. 
  4. Season with salt and pepper to taste. 

This versatile recipe is now ready to be served in two different ways: 

 

Option 1: Tuna Salad Sandwiches 

For a hearty meal on the water, try making sandwiches: 

  1. Choose your bread – whole grain, sourdough, or even a ciabatta roll. 
  2. Add a generous scoop of tuna salad. 
  3. Layer with lettuce, sliced tomato, and avocado, if available. 
  4. Top it off with another slice of bread, and enjoy the perfect boat lunch! 

Option 2: Tuna Salad on Crackers 

If you’re looking for a light snack while cruising or fishing, crackers are the way to go: 

  1. Choose sturdy crackers like whole-wheat, multi-grain, or even rice crackers for gluten-free options. 
  2. Spread a spoonful of tuna salad onto each cracker. 
  3. Garnish with a slice of cucumber or sprinkle of paprika for added flair. 

Why Tuna Salad Is the Ultimate Boat Snack 

Tuna salad sandwiches or crackers are easy to prepare, require minimal ingredients, and offer a satisfying blend of flavors. Best of all, they travel well, making them perfect for a day on the water. Whether you’re taking a lunch break during fishing or enjoying a sunset snack with friends, this dish pairs wonderfully with the fresh air and open water. 

 

What’s Your Favorite Tuna Salad Twist? 

Do you have a unique way of preparing tuna salad or serving it on the boat? Share your tips or photos with us on social media using #NationalSeafoodMonth and tag us @Duckworthboats! We’d love to see how you’re celebrating on the water with your Duckworth boat. 

Bon appétit and happy fishing!